Lin's Little China Menu

Thai Milk Tea

Try it today at Lin's Little China.

Fantail Shrimp

Butterflied shrimp, deep-fried and typically includes a sweet and sour dipping sauce.

BBQ Beef Sticks (4)

Tender beef skewers marinated and grilled, served with a sprinkle of sesame seeds. Four sticks per order.

Steamed Dumpling

Steamed dumplings filled with a mix of ground meat and finely chopped vegetables, encased in a soft wrapper.

Fried Dumpling

Pan-fried dumplings filled with a mix of pork and vegetables, typically accompanied by a dipping sauce.

Cream Cheese Wonton (8)

Pao Pao Platter (For 2)

A selection of shared appetizers, typically featuring egg rolls, crab rangoon, fried shrimp, teriyaki beef, and BBQ spare ribs.

Vegetable Roll

Crispy spring roll filled with shredded cabbage, carrots, and celery.

Pork Egg Roll

Crispy wrapper filled with succulent pork and veggies

Fried Chicken Wings Or Spicy

Deep-fried chicken wings typically seasoned with spices or marinated for a spicy kick.

Fried Crispy Wonton (10)

Deep-fried wontons typically filled with seasoned ground pork, served crispy.

Jalapeño Cream Cheese Roll (6)

Hot and spicy.

Wonton Soup

Delicate wontons filled with seasoned pork, served in a savory broth with tender egg ribbons.

Egg Drop Soup

Delicate egg ribbons in a clear broth, garnished with sliced green onions and tender strips of meat.

Hot & Sour Soup

Hot and spicy.

Wonton Egg Drop Mixed Soup

Delicate wontons and bok choy in a savory broth, combined with tender egg ribbons and noodles.

Chicken Noodle Soup

Tender chicken slices with delicate noodles in a clear, savory broth, garnished with fresh greens.

Chicken Rice Soup

Shredded chicken with tender rice noodles in a clear, savory broth, garnished with fresh greens.

Bean Curd With Vegetable Soup (2)

A savory broth with tender bean curd, mushrooms, and assorted vegetables.

Special Wonton Soup (2)

Delicate wontons filled with seasoned meat, immersed in a savory broth with fresh vegetables.

Spicy Beef Soup

Hot and spicy.

Sizzling Rice Soup

Chicken and shrimp combined with a medley of vegetables in a savory chicken broth, served with crispy rice that sizzles upon contact.

Vietnamese Pho

Rice noodles with a robust beef broth, topped with fresh bean sprouts, fragrant basil, cilantro, and scallions.

Udon Noodle

Udon noodles with chicken, shrimp, vegetables, and a savory broth.

Pork With Broccoli

Tender pork stir-fried with fresh broccoli, served alongside savory fried rice and a crispy spring roll.

Pork With Mixed Vegetable

Tender pork slices stir-fried with broccoli, carrots, bell peppers, mushrooms, and bamboo shoots in a savory sauce.

Double Sautéed Pork

Hot and spicy.

Pork With Garlic Sauce

Hot and spicy.

Moo Shu Pork

With four pancakes.

Sweet & Sour Pork

Tender pork pieces in a tangy sweet and sour sauce.

Moo Shu Chicken

With four pancakes.

Chicken With Broccoli

Tender chicken stir-fried with fresh broccoli

Moo Goo Gai Pan

Savory stir-fried chicken with mushrooms and vegetables in a light sauce.

Chicken With Mixed Vegetable

Sliced chicken stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.

Curry Chicken

Hot and spicy.

Chicken Almond Ding

Diced chicken breast stir-fried with mushrooms, water chestnuts, bamboo shoots, celery, and green peppers, garnished with almonds.

Chicken With Black Bean Sauce

Stir-fried chicken with onions and green peppers, typically includes a savory black bean sauce.

Szechuan Chicken

Hot and spicy.

Chicken With Snow Pea Pods

Sliced chicken stir-fried with snow pea pods, often accompanied by carrots, water chestnuts, and bamboo shoots in a light sauce.

Chicken & Shrimp With Brown Sauce

Diced chicken and shrimp sautéed in a savory brown sauce, typically includes vegetables such as onions, green peppers, and celery.

Capital Chicken

Hot and spicy.

Ginger Chicken With String Beans

Sliced chicken and string beans stir-fried with ginger in a savory brown sauce.

Cashew Nuts With Chicken

Stir-fried chicken with cashew nuts, typically includes bell peppers, onions, zucchini, and mushrooms in a savory brown sauce.

Kung Pao Chicken

Hot and spicy.

Lemon Chicken

Succulent chicken in a zesty lemon glaze

Honey Chicken

Sweet, glazed chicken, delicately coated with honey

Sweet & Sour Chicken

Crispy battered chicken pieces coated in a tangy sweet and sour sauce, garnished with chunks of pineapple.

Chicken With Garlic Sauce

Hot and spicy.

Hunan Chicken

Hot and spicy.

Pepper Steak With Onion

Juicy steak, seasoned with peppercorn, topped with sautéed onions.

Beef With Mixed Vegetables

Juicy beef stir-fried with a colorful array of seasonal vegetables.

Beef With Broccoli

Tender beef sauteed with fresh broccoli

Curry Beef

Hot and spicy.

Beef With Satay

Hot and spicy.

Beef With Snow Pea Pods

Sliced beef stir-fried with snow peas, typically includes onions, carrots, and mushrooms in a savory brown sauce.

Beef With Black Bean Sauce

Tender beef stir-fried with bell peppers and onions, enveloped in a rich black bean sauce.

Beef With Oyster Sauce

Sautéed beef slices paired with crisp vegetables, all enveloped in a rich oyster sauce.

Mongolian Beef

Hot and spicy.

Hunan Beef

Hot and spicy.

Shrimp With Broccoli

Succulent shrimp and fresh broccoli

Shrimp With Mixed Vegetable

Shrimp stir-fried with a variety of fresh vegetables in a light brown sauce.

Shrimp With Lobster Sauce

Shrimp sautéed with peas, carrots, and a creamy egg-based lobster sauce, typically includes minced pork and black beans.

Shrimp Almond Ding

Shrimp stir-fried with a mix of vegetables such as celery, water chestnuts, and mushrooms, garnished with toasted almonds in a light sauce.

Shrimp With Black Bean Sauce

Succulent shrimp drenched in savory black bean sauce.

Curry Jumbo Shrimp

Hot and spicy.

Shrimp With Pea Pods

Shrimp stir-fried with crisp pea pods, often accompanied by a light, savory sauce.

Lemon Fish

Scallops With Mixed Vegetables

Scallops and mixed vegetables stir-fried, typically including broccoli, carrots, mushrooms, and snow peas in a light, savory sauce.

Sautéed Baby Shrimp

Baby shrimp sautéed with a selection of vegetables, typically including peas and carrots, in a light sauce.

Shrimp With Garlic Sauce

Hot and spicy.

String Beans In Garlic Sauce - Quart

Hot and spicy.

Sautéed Snow Peas With Broccoli - Quart

Snow peas and broccoli sautéed together, typically served in a savory brown sauce.

Bean Curd Country - Quart

Lightly fried bean curd sautéed with mushrooms and bamboo shoots in a spicy brown sauce, typically including assorted vegetables.

Broccoli With Garlic Sauce - Quart

Hot and spicy.

Bean Curd Szechuan Style - Quart

Hot and spicy.

Mixed Vegetables - Quart

Assorted seasonal veggies, lightly seasoned

Baby Bak Choy - Quart

Sautéed baby bok choy in a light garlic sauce, offering a simple and classic Chinese vegetable dish.

Roast Pork Fried Rice - Quart

Savory fried rice with tender roast pork, peas, carrots, and bean sprouts.

Chicken Fried Rice - Quart

Tender chicken pieces stir-fried with rice, green peas, and onions.

Beef Fried Rice - Quart

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Baby Shrimp Fried Rice - Quart

Stir-fried rice with baby shrimp, typically includes eggs, peas, carrots, and onions.

Vegetable Fried Rice - Quart

Savory fried rice tossed with fresh garden vegetables.

House Special Fried Rice - Quart

Rice stir-fried with shrimp, beef, chicken, and pork, typically includes egg, peas, carrots, and onions.

Jalapeño Fried Rice - Quart

Stir-fried with jalapeños, eggs, peas, carrots, and onions.

Pork Lo Mein

Savory pork lo mein with stir-fried vegetables and noodles

Chicken Lo Mein

Tender chicken strips stir-fried with soft lo mein noodles, fresh bean sprouts, crunchy carrots, and green onions in a savory sauce.

Beef Lo Mein

Tender beef slices stir-fried with chewy lo mein noodles, crisp vegetables, and a savory sauce.

Shrimp Lo Mein

Vegetable Lo Mein

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

House Special Lo Mein

Stir-fried soft noodles combined with chicken, pork, and shrimp, typically including a mix of vegetables such as cabbage, carrots, and onions.

Plain Lo Mein

Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.

Chicken Chow Mein

Tender chicken slices stir-fried with bean sprouts, onions, and celery in a savory sauce.

Roast Pork Chow Mein

Stir-fried noodles with slices of roast pork, typically includes vegetables such as onions, celery, and bean sprouts in a savory sauce.

Beef Chow Mein

Beef stir-fry with crispy noodles, and scrumptious veggies

Shrimp Chow Mein

Succulent shrimp stir-fried with classic noodles and crisp vegetables

Vegetable Chow Mein

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

House Special Chow Mein

House special chow mein typically includes a stir-fried combination of chicken, pork, and shrimp, mixed with vegetables like cabbage and bean sprouts, served over crispy noodles.

Subgum Chicken Chow Mein

Diced chicken stir-fried with carrots, celery, water chestnuts, and mixed vegetables, served on top of crunchy noodles.

91. Cantonese Chow Mein

Chicken, pork, shrimp or beef.

91a. Pan Fried Noodle

Pan-fried chow mein noodles are typically tossed in a light Asian sauce and may include bean sprouts, onions, and celery.

Roast Pork Egg Foo Young

Fluffy Chinese egg omelette stuffed with vegetables, and roast pork

Chicken Egg Foo Young

Savory chicken and egg patties, delicately fried with vegetables

Beef Egg Foo Young

Savory beef and omelette fusion, served with vegetables

Shrimp Egg Foo Young

Succulent shrimp enveloped in classic, fluffy omelet

Vegetable Egg Foo Young

Pan-fried omelette with a medley of vegetables such as carrots, peas, mushrooms, and bean sprouts, typically topped with a savory brown gravy.

House Special Egg Foo Young

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

General Tso's Chicken (White Meat)

Hot and spicy.

Sesame Chicken (White Meat)

Tender white meat chicken, lightly battered and fried, then tossed in a savory brown sesame sauce and garnished with sesame seeds.

Hot & Spicy Shredded Beef

Hot and spicy.

Scallops & Beef Combination

Scallops and beef sautéed with a variety of Chinese vegetables, typically served in a savory brown sauce.

Orange Flavor Chicken (White Meat)

Hot and spicy.

Hunan Delicacy

Hot and spicy. Hot and spicy beef and chili shrimp.

Happy Family

Chicken, pork, mussels, shrimp, beef, vegetable with brown sauce.

Dragon & Phoenix Hunan Style

Hot and spicy. General chicken and vegetable shrimp.

Seafood Delight

Hot and spicy. Vegetable and shrimp in white sauce and scallops in chili sauce.

Seafood Combination

Shrimp, scallop, mussels and vegetable with white sauce.

Subgum Wonton

Beef, Chicken, Shrimp, Pork with Mixed Vegetables with Brown Sauce. Topped with Crispy Fried Wontons.

Salt & Pepper Shrimp

Lightly fried shrimp tossed with a blend of salt and pepper, typically accompanied by onions and green peppers.

Four Seasons

Chicken, beef, shrimp, scallops and mixed vegetables with brown sauce.

Teriyaki Chicken

Grilled chicken glazed in sweet and savory teriyaki sauce

Imperial Chicken

Tender chicken pieces, typically sautéed and enveloped in a chef's special sauce, often accompanied by assorted vegetables.

Pineapple Chicken

Tender chicken pieces stir-fried with pineapple chunks, green bell peppers, onions, and carrots in a light sauce.

Mussels With Black Bean Sauce

Mussels sautéed with a savory black bean sauce, incorporating hints of garlic and traditional spices.

House Mei Fun

Thin rice noodles stir-fried with shrimp, chicken, pork, and a mix of vegetables.

Beef Ho Fun

Stir-fried wide flat rice noodles with beef, typically includes bean sprouts and scallions, finished in a savory brown sauce.

Mayor Sheehy Basil Chicken

Tender chicken sautéed with basil and a blend of Mayor Sheehy's special spices, typically includes a savory garlic-based sauce.

Walnut Shrimp

Crispy shrimp enveloped in a creamy, sweet sauce and garnished with honey-glazed walnuts.

Jalapeño Chicken

Hot and spicy.

Sugar Buns (10)

Ten pieces of lightly sweetened buns, typically coated in sugar.

Almond Cookies (5)

Five pieces of almond cookies, a classic Chinese pastry made with almonds, offering a sweet and slightly nutty taste.

French Fries

Crispy golden strips of deliciousness served hot and seasoned to perfection.

1/2 Pt. Teriyaki Sauce

House-made teriyaki sauce, typically featuring soy sauce, mirin, and sugar, providing a sweet and savory flavor.

1/2 Sweet & Sour Sauce

Homemade sweet and sour sauce, typically featuring a balance of tangy and sweet flavors.

Pint Of Broth

House-made pint of broth, typically includes a rich base from simmered meat or vegetables, ideal for enhancing your dishes.

1/2 Pt. Egg Foo Young Gravey

Extra Rice Noodles For Soup

Typically added to soups for a hearty texture, these rice noodles are a versatile addition to enhance your dish.

1/2 Curry, Brown Or White Sauce

Choice of curry, brown, or white sauce.

Crunchy Noodle

Crunchy noodles: Typically served in a small bag, these deep-fried noodles add texture to soups or can be enjoyed as a snack.

Homemade Crunchy Noodles

House-made deep-fried noodles, typically enjoyed as a snack or paired with soups for added texture.

1/2 Pint Jalapeño

Jalapeños typically sliced or whole, offering a spicy kick to complement your meal.

1/2 Pint Lemon

House-made lemon sauce, typically used as a tangy complement to various dishes.

White Rice

Moo Shoo Pancakes (4)

Thin, flour-based pancakes typically served with moo shu dishes, often used to wrap stir-fried ingredients.

Avocado

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Chili Oil

House-made chili oil with ground chili paste and hot oil.

House Mustard

House made special Chinese mustard sauce.

House Duck Sauce

Sweet and sour house duck sauce, typically made with fruit, perfect for enhancing the flavors of Chinese dishes.

Dumpling Sauce

Soy sauce, black vinegar, and sesame oil blend, typically paired with dumplings.

Sriracha

Classic spicy chili sauce typically used for adding heat to your meal.

Eel Sauce

Homemade eel sauce, typically sweet with a hint of umami. Known as kabayaki sauce, it complements sushi rolls and noodles.

Spicy Mayo

Creamy mayonnaise mixed with chili sauce, typically used for dipping or drizzling.

Thai Milk Tea

Try it today at Lin's Little China.

Albacore / Shiro Maguro

Albacore (Shiro Maguro) nigiri, available as sushi or sashimi. Choose 2-piece sushi or 6-piece sashimi serving.

Garlic Albacore

Garlic Albacore Nigiri: Choice of sushi or sashimi serving, enhanced with a hint of garlic.

Tuna

Cajun Tuna

Garlic Tuna

Crab / Kani

Sushi (2 pieces).

Freshwater Eel / Unagi

Freshwater eel, served as sushi or sashimi. Sushi with two pieces, sashimi with six.

Octopus / Tako

Octopus nigiri, choice of sushi or sashimi servings.

Red Clam / Hokkigai

Nigiri featuring red clam, available as sushi with two pieces or sashimi with six pieces.

Salmon / Sake

Salmon nigiri, option of sushi or sashimi servings, simple and fresh.

Salmon Egg / Ikura

Salmon roe, ikura, served as nigiri. Options include sushi (2 pieces) or sashimi (6 pieces).

Cajun Salmon

Cajun salmon nigiri. Available as sushi or sashimi.

Garlic Salmon

Garlic salmon nigiri, available as sushi or sashimi. Salmon topped with garlic, choice of 2-piece sushi or 6-piece sashimi serving.

Salmon Belly

Salmon belly nigiri, available as sushi or sashimi.

Scallop / Kaibashi

Sushi (2 pieces).

Large Scallop / Hotate

Large Scallop Hotate Nigiri, sushi or sashimi options, presented in either 2 pieces or 6 slices.

Shrimp / Ebi

Shrimp nigiri: available as sushi or sashimi. Sushi comes in 2 pieces, sashimi in 6 pieces.

Smelt Egg / Masago

Sushi (2 pieces).

Japanese Mackerel / Saba

Japanese mackerel, or saba, presented as nigiri. Choice of sushi with 2 pieces or sashimi with 6 pieces.

Squid / Ika

Squid nigiri, option of sushi or sashimi servings.

Sweet Shrimp / Amaebi

Amaebi nigiri: Sweet shrimp served as sushi with 2 pieces or sashimi with 6 pieces.

Yellowtail

Alaskan Roll

Cut (5 to 8 pieces).

American Roll

Cut (5 to 8 pieces).

Baja Fresh Roll

Cut (5 to 8 pieces).

Baked Lobster Roll

Cut (5 to 8 pieces).

Protein Roll

Cut (5 to 8 pieces).

California Roll

California roll with options for hand roll or cut pieces.

Cajun Tuna Roll

Cut (5 to 8 pieces).

Caterpillar Roll

Cut (5 to 8 pieces).

Deep Fried California Roll

Cut (5 to 8 pieces).

Deep-Fried Spicy Tuna

Cut (5 to 8 pieces).

Dragon Roll

Cut (5 to 8 pieces).

Drunken Monkey

Cut (5 to 8 pieces).

Firecracker Roll

Cut (5 to 8 pieces).

Fly Eagle Roll

Cut (5 to 8 pieces).

Fujiyama

Cut (5 to 8 pieces).

Funky Monkey

Cut (5 to 8 pieces).

Godzilla

Cut (5 to 8 pieces).

Hot San Antonio

Cut (5 to 8 pieces).

Las Vegas Roll

Cut (5 to 8 pieces).

Mary Jane

Cut (5 to 8 pieces).

Moon River Roll

Cut (5 to 8 pieces).

Philadelphia Experiment

Cut (5 to 8 pieces).

Philadelphia Roll

Philadelphia roll sushi featuring cream cheese, cucumber, and smoked salmon. Available as hand roll (1 piece) or cut roll (5-8 pieces).

Pink Lady

Cut (5 to 8 pieces).

Rainbow Roll

Cut (5 to 8 pieces).

Rock & Roll

Cut (5 to 8 pieces).

Saturday Night

Cut (5 to 8 pieces).

Shrimp Tempura Crunchy

Cut (5 to 8 pieces).

Snow Crab Heaven

Cut (5 to 8 pieces).

South Beach Roll

Cut (5 to 8 pieces).

Spicy Salmon Roll

Spicy salmon wrapped in sushi rice, seaweed. Option for hand roll or cut into 5-8 pieces.

Spicy Tuna Roll

Spicy tuna wrapped in seaweed and rice, available hand or cut.

Spider Roll

Cut (5 to 8 pieces).

Tiger Eye

Cut (5 to 8 pieces).

Tsunami Roll

Cut (5 to 8 pieces).

Salmon Roll

Cut (5 to 8 pieces).

Salmon Skin

Cut (5 to 8 pieces).

Spanish Roll

Cut (5 to 8 pieces).

Chef's Special

Cut (5 to 8 pieces).

Cucumber

Cut (5 to 8 pieces).

Fresh King

Cut (5 to 8 pieces).

Golden Sunset

Cut (5 to 8 pieces).

Lion King Roll

Cut (5 to 8 pieces).

911 Roll

Cut (5 to 8 pieces).

Vegetable Roll

Crispy fried spring roll wrapper filled with a mix of fresh vegetables, typically cabbage, carrots, and celery.

Pork Egg Roll

Crispy wrapper filled with succulent pork and veggies

Fantail Shrimp

Butterflied shrimp, deep-fried and typically accompanied by a sweet and sour dipping sauce.

BBQ Beef Sticks (4)

Tender beef skewers marinated in a savory BBQ sauce, grilled to perfection and garnished with sesame seeds. Four sticks per serving.

Steamed Dumpling

Steamed dumplings filled with a blend of minced meat and finely chopped vegetables, encased in a delicate wrapper.

Fried Dumpling

Folded with a savory mix of pork and vegetables, these dumplings are deep-fried to achieve a crisp exterior.

Cream Cheese Wonton (8)

Crispy wontons filled with a blend of cream cheese, often accompanied by a sweet and sour sauce for dipping.

Jalapeño Cream Cheese Roll (6)

Hot and spicy.

Pao Pao Platter (For 2)

A pao pao platter, designed for sharing, typically includes an assortment of appetizers such as egg rolls, crab rangoon, fried shrimp, teriyaki beef, and chicken wings.

Fried Chicken Wings Or Spicy

Fried chicken wings, typically marinated and deep-fried, with an optional spicy seasoning.

Fried Crispy Wonton (10)

Deep-fried wonton wrappers typically filled with ground pork and seasonings.

Wonton Soup

Delicate wontons in a savory broth with tender egg ribbons.

Egg Drop Soup

Silky broth with wisps of beaten egg, garnished with sliced green onions and tender chicken strips.

Hot & Sour Soup

Hot and spicy.

Wonton Egg Drop Mixed Soup

Delicate wontons, tender bok choy, and soft egg ribbons in a savory broth with noodles.

Chicken Noodle Soup

Tender chicken slices with thin noodles in a clear broth, garnished with fresh greens.

Chicken Rice Soup

Tender chicken slices with rice noodles in a clear broth, garnished with fresh greens.

Bean Curd With Vegetable Soup (2)

Tender bean curd with mixed vegetables in a savory broth.

Special Wonton Soup (2)

Spicy Beef Soup

Hot and spicy.

Sizzling Rice Soup

Chicken and shrimp combined with a medley of vegetables in a savory chicken broth, finished with a crispy rice crust.

Vietnamese Pho

Rice noodles, thinly sliced beef, bean sprouts, basil, and cilantro in a savory beef broth.

Udon Noodle

Udon noodles with shrimp, pork, chicken, and vegetables in a savory chicken broth.

Pork With Broccoli

Tender pork slices stir-fried with fresh broccoli, served alongside savory fried rice and a crispy spring roll.

Pork With Mixed Vegetable

Tender pork slices with broccoli, carrots, bell peppers, and mushrooms in a savory sauce.

Double Sautéed Pork

Hot and spicy.

Pork With Garlic Sauce

Hot and spicy.

Moo Shu Pork

With four pancakes.

Sweet & Sour Pork

Tender pork pieces in a tangy sweet and sour sauce.

Moo Shu Chicken

With four pancakes.

Chicken With Broccoli

Tender chicken stir-fried with fresh broccoli

Moo Goo Gai Pan

Savory stir-fried chicken with mushrooms and vegetables in a light sauce.

Chicken With Mixed Vegetable

Sliced chicken stir-fried with a variety of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

Curry Chicken

Hot and spicy.

Chicken Almond Ding

Diced chicken breast stir-fried with mushrooms, water chestnuts, bamboo shoots, celery, and green peppers, garnished with almonds in a light sauce.

Chicken With Black Bean Sauce

Stir-fried chicken with onions and green peppers, enveloped in a rich and savory black bean sauce.

Szechuan Chicken

Hot and spicy.

Chicken With Snow Pea Pods

Sliced chicken stir-fried with snow pea pods and a variety of vegetables, typically including carrots and water chestnuts, in a light sauce.

Chicken & Shrimp With Brown Sauce

Diced chicken and shrimp sautéed in a rich brown sauce, typically accompanied by vegetables such as broccoli and onions.

Capital Chicken

Hot and spicy.

Ginger Chicken With String Beans

Sliced chicken and string beans stir-fried with ginger in a savory brown sauce.

Cashew Nuts With Chicken

Stir-fried chicken with cashew nuts, mixed vegetables such as bell peppers, zucchini, and water chestnuts, served in a savory brown sauce.

Kung Pao Chicken

Hot and spicy.

Lemon Chicken

Succulent chicken in a zesty lemon glaze

Honey Chicken

Sweet, glazed chicken, delicately coated with honey

Sweet & Sour Chicken

Crispy chicken balls coated in a tangy sweet and sour sauce, garnished with chunks of pineapple.

Chicken With Garlic Sauce

Hot and spicy.

Hunan Chicken

Hot and spicy.

Pepper Steak With Onion

Juicy steak, seasoned with peppercorn, topped with sautéed onions.

Beef With Mixed Vegetables

Juicy beef stir-fried with a colorful array of seasonal vegetables.

Beef With Broccoli

Tender beef sauteed with fresh broccoli

Curry Beef

Hot and spicy.

Beef With Satay

Hot and spicy.

Beef With Snow Pea Pods

Tender sliced beef stir-fried with snow peas, typically includes onions, carrots, and mushrooms in a savory brown sauce.

Beef With Black Bean Sauce

Sliced beef stir-fried with onions and green peppers, enveloped in a traditional black bean sauce.

Beef With Oyster Sauce

Sautéed beef slices paired with crisp vegetables, all enveloped in a rich oyster sauce.

Mongolian Beef

Hot and spicy.

Hunan Beef

Hot and spicy.

Shrimp With Broccoli

Succulent shrimp and fresh broccoli

Shrimp With Mixed Vegetable

Shrimp stir-fried with a variety of fresh vegetables, often including broccoli, carrots, and mushrooms, in a savory brown sauce.

Shrimp With Lobster Sauce

Shrimp sautéed with peas and carrots, enveloped in a creamy egg-based lobster sauce.

Shrimp Almond Ding

Shrimp stir-fried with a mix of vegetables such as bok choy, celery, and mushrooms, garnished with toasted almonds.

Shrimp With Black Bean Sauce

Succulent shrimp drenched in savory black bean sauce.

Curry Jumbo Shrimp

Hot and spicy.

Shrimp With Pea Pods

Shrimp stir-fried with crisp pea pods, often accompanied by a light, savory sauce.

Lemon Fish

Fried fish fillets served with a tangy and slightly sweet lemon sauce.

Scallops With Mixed Vegetables

Scallops stir-fried with a medley of vegetables, including broccoli, carrots, mushrooms, and snow peas in a light, savory sauce.

Sautéed Baby Shrimp

Baby shrimp sautéed with a blend of vegetables, typically including peas and carrots, in a light sauce.

Special Sweet & Sour

Chicken, pork and shrimp.

Shrimp With Garlic Sauce

Hot and spicy.

String Beans In Garlic Sauce

Hot and spicy.

Sautéed Snow Peas With Broccoli

Snow peas and broccoli sautéed together, typically accompanied by a savory brown sauce.

Bean Curd Country Style

Lightly fried bean curd sautéed with mushrooms, bamboo shoots, and assorted vegetables in a spicy brown sauce.

Broccoli With Garlic Sauce

Hot and spicy.

Bean Curd Szechuan Style

Hot and spicy.

Mixed Vegetables

Assorted seasonal veggies, lightly seasoned

Baby Bak Choy

Lightly stir-fried baby bak choy typically seasoned with garlic and a hint of soy sauce.

Roast Pork Fried Rice

Tender roast pork with peas, carrots, and bean sprouts mixed into seasoned fried rice.

Chicken Fried Rice

Tender chicken pieces stir-fried with rice, peas, and onions.

Beef Fried Rice

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Baby Shrimp Fried Rice

Stir-fried rice combined with baby shrimp, eggs, peas, carrots, and onions.

Vegetable Fried Rice

Savory fried rice tossed with fresh garden vegetables.

House Special Fried Rice

House special fried rice combines shrimp, beef, chicken, and pork, stir-fried with eggs, peas, carrots, and onions.

Jalapeño Fried Rice

Jalapeño fried rice combines rice stir-fried with jalapeños, eggs, carrots, green peas, and onions for a spicy kick.

Pork Lo Mein

Savory pork lo mein with stir-fried vegetables and noodles

Chicken Lo Mein

Tender chicken strips stir-fried with soft lo mein noodles, crisp bean sprouts, julienned carrots, and green onions in a savory sauce.

Beef Lo Mein

Tender beef slices and vegetables stir-fried with soft lo mein noodles.

Shrimp Lo Mein

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Vegetable Lo Mein

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

House Special Lo Mein

Soft noodles stir-fried with a combination of chicken, beef, shrimp, and a medley of vegetables such as cabbage, carrots, and onions.

Plain Lo Mein

Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.

Chicken Chow Mein

Tender chicken strips stir-fried with crisp bean sprouts, onions, and celery in a savory sauce.

Roast Pork Chow Mein

Stir-fried noodles with slices of roast pork, onions, celery, and bean sprouts in a light sauce.

Beef Chow Mein

Beef stir-fry with crispy noodles, and scrumptious veggies

Shrimp Chow Mein

Succulent shrimp stir-fried with classic noodles and crisp vegetables

Vegetable Chow Mein

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

House Special Chow Mein

House special chow mein combines chicken, pork, and shrimp, typically stir-fried with vegetables like cabbage and bean sprouts, served over crispy noodles.

Subgum Chicken Chow Mein

Diced chicken stir-fried with carrots, celery, and water chestnuts, served over crispy noodles in a delicate white sauce.

Cantonese Chow Mein

Chicken, Pork, Shrimp or Beef.

Pan Fried Noodle

Pan-fried chow mein noodles typically include a light Asian sauce and are complemented by a mix of crisp vegetables.

Roast Pork Egg Foo Young

Fluffy Chinese egg omelette stuffed with vegetables, and roast pork

Chicken Egg Foo Young

Savory chicken and egg patties, delicately fried with vegetables

Beef Egg Foo Young

Savory beef and omelette fusion, served with vegetables

Shrimp Egg Foo Young

Succulent shrimp enveloped in classic, fluffy omelet

Vegetable Egg Foo Young

Egg foo young patties combined with a medley of vegetables such as carrots, peas, mushrooms, and bean sprouts, topped with a savory brown gravy.

House Special Egg Foo Young

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

General Tso's Chicken (White Meat)

Hot and spicy.

Sesame Chicken (White Meat)

Tender white meat chicken, lightly breaded and fried, then tossed in a savory and slightly sweet sesame sauce, garnished with sesame seeds.

Hot & Spicy Shredded Beef

Hot and spicy.

Scallops & Beef Combination

Scallops and sliced beef sautéed with a medley of vegetables, typically served in a savory brown sauce.

Orange Flavor Chicken (White Meat)

Hot and spicy.

Hunan Delicacy

Hot and spicy. Hot and spicy beef and chili shrimp.

Happy Family

Chicken, pork, mussels, shrimp, beef, vegetable with brown sauce.

Dragon & Phoenix Hunan Style

Hot and spicy. General chicken and vegetable shrimp.

Seafood Delight

Hot and spicy. Vegetable and shrimp in white sauce and scallops in chili sauce.

Seafood Combination

Shrimp, scallop, mussels and vegetable with white sauce.

Crispy Duck

Half a duck marinated with Chinese spices, typically includes a blend of aromatic herbs, then fried until crispy, often served with a special sauce.

Empire Duck

Chicken, pork, shrimp, duck, veg. w. brown sauce and water chestnuts, bamboo shoots, mushroom, carrot, snow pea pods and bok choy.

Subgum Wonton

Beef, Chicken, Shrimp, Pork with Mixed Vegetables with Brown Sauce. Topped with Crispy Fried Wontons.

Salt & Pepper Shrimp

Deep-fried shrimp seasoned with salt and pepper, typically includes onion and green peppers, served with a special sauce.

Four Seasons

Chicken, beef, shrimp, scallops and mixed vegetables with brown sauce.

Teriyaki Chicken

Grilled chicken glazed in sweet and savory teriyaki sauce

Imperial Chicken

Imperial chicken typically consists of marinated chicken, either deep-fried or lightly breaded, sautéed with vegetables in a chef's special sauce.

Pineapple Chicken

Tender chicken pieces stir-fried with pineapple chunks, bell peppers, onions, and carrots in a light sauce.

Mussels With Black Bean Sauce

Mussels sautéed with onions and bell peppers, served in a savory black bean sauce.

House Mei Fun

Thin rice noodles stir-fried with a mix of shrimp, chicken, pork, and select vegetables.

Beef Ho Fun

Stir-fried wide flat rice noodles with beef, typically includes bean sprouts and scallions in a savory brown sauce.

Mayor Sheehy Basil Chicken

Tender chicken sautéed with fresh basil and a mix of aromatic spices, served in a savory garlic sauce, named in honor of Mayor Sheehy.

Walnut Shrimp

Crispy shrimp enveloped in a creamy, sweet sauce and garnished with honey-glazed walnuts.

Jalapeño Chicken

Hot and spicy.

Sugar Buns (10)

Soft buns coated in sugar, often enjoyed for their sweet and tender texture.

Almond Cookies (5)

Five pieces of almond cookies, traditionally made with a sweet dough and almond essence.

French Fries

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Fried Rice

Savory stir-fried rice with mixed vegetables and choice of protein.

Fanta Orange 500 Ml

Change up your routine with the bright, bubbly, fruity orange flavor.

Mexican Fanta Orange 500 Ml

Change up your routine with the bright, bubbly, fruity orange flavor.

Mexican Coca Cola 500 Ml

The same great taste made with only pure cane sugar and served in a bottle.

Topo Chico Mineral Water

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.